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THREE STEP

COLD BREW GUIDE

Brian Lai, Founder, BOCHA
22 March 2016

Easy 3 Step Cold Brew Method

Add Coffee

Grind 12-15 tbsp of your favorite coffee beans to coarse size and add to the filter.

Add Water

Pour filtered cold or room temperature water over the coffee grounds until carafe is nearly full. Stir coffee grounds in the filter with a stirring stick to ensure it is evenly soaked.

Refridgerate

Place the cap on securely and store in the refrigerator for 12-24 hours. Remove filter when brewing is complete and enjoy!

Brewing Tips

  • Use fresh medium/dark roasted beans.
  • Grind to the coarsest size possible to avoid coffee grounds sneaking into your cold brew.
  • Use filtered water.
  • Stir coffee grounds in the filter after water is added.
  • Keep tweaking until you make the perfect Cold Brew!

The great thing about home-made Cold Brew is that you can tweak it to taste just how you want! Try brewing with different types of beans to find your favorite flavor. You can also adjust the strength of your cold brew by testing out different brewing times and coffee-to-water ratios. 

START BREWING

  • Sale! Cold-Brew Coffee Maker - 1.5 Liter

    Cold Brew 1.5L

    $34.99 $29.99
  • Sale! Cold-Brew Coffee Maker - 1 Liter

    Cold Brew 1L

    $39.99 $29.99

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